Egyptian Kuchari
Definition Balaclh and history
The Kosheri Egyptian Egyptian cuisine loved by many Egyptians because it ancient Egyptian Dish and light at the same time, but it contains a large proportion of starches so بتناولها advised alone without gain anything with it
Ingredients
1/4 kilo Pasta small mind
1/4 kg lentils cloak
1/4 kilo rice Mvfil
1/4 kilo of poetry
Ketchup accuracy of vinegar and garlic
1/4 kg onions
Method
Placed a suit with water on the fire to boil then add pasta until equal footing
Langley lentils and feminist
, We Pffilh rice بالشعرية
We بتحمير the onion promised to cut small pieces
Then bring dishes file
Add the first pasta and rice, lentils, and then onions and finally ketchup
Whether hot or cold as desired and then add the vinegar and garlic precision
Tips meal
Be careful not to add to much garlic so as not to overtax the colon
Mark is always more than eating appetizers himself
I know that this meal give your body a greater amount of carbohydrates in less quantity can be addressed
Try to drink a lot of water before it fills up your stomach does not deal with them many
Wish Tgrbuh and dislike
Regards
Thank Director / Mahmoud Ramadan
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